About Tostadito
Tostadito is a Colombian café, bakery and restaurant in Saint-Léonard, Montréal, Quebec. Its own website presents it as a gastronomic journey through Colombia and a piece of Colombia in Canada, with Colombian gastronomy as its central offer.
Its published menu brings together Colombian staples such as bandeja paisa, seafood cazuela, chicharrón, empanadas and arepas, along with Colombian breakfasts and juices. It works as a contemporary bistro designed to share the regions of Colombia at the table.
According to the story told on its site, Tostadito began in 2019 as the dream of Pedro Moreno, a cook originally from Bogotá, and since 2020 it has been carried on by his sister Sandra Moreno together with her family. The name is a Bogotá expression for food that is delicious and perfectly prepared.
Its published menu brings together Colombian staples such as bandeja paisa, seafood cazuela, chicharrón, empanadas and arepas, along with Colombian breakfasts and juices. It works as a contemporary bistro designed to share the regions of Colombia at the table.
According to the story told on its site, Tostadito began in 2019 as the dream of Pedro Moreno, a cook originally from Bogotá, and since 2020 it has been carried on by his sister Sandra Moreno together with her family. The name is a Bogotá expression for food that is delicious and perfectly prepared.